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The quiet dealmaker: How Post Holdings’ CEO went from selling men’s clothing to closing billion-dollar deals

The quiet dealmaker: How Post Holdings’ CEO went from selling men’s clothing to closing billion-dollar deals
The quiet dealmaker: How Post Holdings’ CEO went from selling men’s clothing to closing billion-dollar deals


ST. LOUIS — Rob Vitale was born into the world of business.

He watched his dad toil as a divisional president for 3M Company where, as a child, Vitale sat in on meetings with top executives and spent countless hours tagging along to factories. 

As a teenager, Vitale observed his father participate in a management-led buyout of a small maker of space heating appliances and power tools. It gave him first-hand insight into the world of private equity that would play a pivotal role in his career nearly 20 years later.

These experiences captivated Vitale and provided him with a real-world business education as he watched C-suite executives assess markets, risks and opportunities. 

“From a very early stage, I grew up in a business-minded environment,” he recalled. “It was somewhat ingrained in me.”

Decades later, Vitale remains firmly entrenched in business as the chief executive officer of Post Holdings, a $5 billion market cap food conglomerate that is a category leader in everything from refrigerated sides and bagged cereal to liquid eggs and cut potatoes.

People who work with Vitale at Post and advise him on Wall Street describe the 57-year-old as a strategic thinker, a skilled multitasker and a prudent allocator of capital who has quietly transformed the Grape-Nuts and Fruity Pebbles cereal manufacturer into a dominant force in the food space. 

Vitale leads Post using a corporate strategy, both in its product mix and financial approach, that is largely unheard of in the food industry.

Post, which is publicly traded, is run by Vitale more like a private equity firm where he prioritizes the longer-term success of the business and pays less attention to the more immediate volatility that ensues from his decisions. 

Similar to his predecessor at Post, Vitale focuses on assembling a diverse mix of brands that value generating cash flow over earnings and extracting synergies from the company’s portfolio rather than building scale in any single category. 

“If you want to know who [Vitale] is, he’s not afraid of complexity, not afraid of structure, not burdened by what other folks are doing,” said Adam Taetle, an investment banker with Evercore who has worked with Post on more than a dozen acquisitions and financing deals. “So many guys want to fit into the box and do things the traditional way, and he loves sort of mixing it up and looking at it not traditionally. He has a completely different DNA.” 

Vitale’s unorthodox way of running Post has proven to be a boon for his company and its shareholders. 

Post sales have risen from $4.6 billion in 2015, its first full fiscal year with Vitale at the helm, to about $6 billion in 2022 — a figure that excludes about $2 billion from businesses that have been divested or separately capitalized. The company’s shares have increased 15% annually since Vitale took over, far outpacing an 8.6% yearly jump in the S&P Food & Beverage Index during the same period. 

A view of a Post factory with its Honeycomb cereal on a moving belt in Battle Creek, Michigan.

Interior of a Post Holdings plant in Battle Creek, Michigan, where the company manufactures Honeycomb cereal.  

Courtesy of Post Holdings

 

‘We would have done anything’

Several years before he was orchestrating billion-dollar deals at Post, Vitale was gaining invaluable job experience away from the C-suite that helped hone his work ethic and gave him a clearer view of his future. 

One summer in high school, he oversaw maintenance for a clay tennis court where he endured stifling 100-degree days working outside. In college, Vitale sold men’s clothing to customers who would often ask him for advice on what to wear, something people who know him today “would find laughable,” he confessed. 

“I don’t want to overstate how impactful these were,” Vitale said. “I was doing hourly manual labor, which I have a great deal of respect for, but I realized I didn’t want to do it.” 

While Vitale admits to initially not being a “terribly diligent student,” he graduated with a bachelor’s degree in business from St. Louis University in 1988 and a master’s degree in business from Washington University in St. Louis six years later. 

After working as a senior associate at KPMG, Vitale moved to Boatmen’s Bancshares in 1993, where he ran corporate finance. When Boatmen’s was acquired in 1996, Vitale and a partner, Leo Haas, started a private equity firm. 

The young entrepreneurs, then in their early 30s, had no particular focus on what they were looking to acquire. “We would have done anything,” Vitale recalled.

As fate would have it, the first company they stumbled upon happened to be in food, a manufacturer of dehydrated potato products called Idaho Pacific Corporation.


He can imagine strategies and tactics to an unusual degree, managing multiple large projects at once. He continues to impress me as CEO.

Bill Stiritz

Chairman, Post Holdings


To finance the acquisition, the partners needed to raise cash. A friend suggested reaching out to industry veteran Bill Stiritz who had just retired as the CEO of pet food maker Ralston Purina. The connection proved to be a key turning point in Vitale’s nascent career.

“He took an interest in me, and we developed a very close relationship. And that kind of was the pivotal relationship for me,” Vitale said. “It was like a second graduate degree.”

Stiritz and Vitale have been inseparable ever since, both professionally at Post — Stiritz remains chairman at age 89 — and personally, where they are partners in a local thoroughbred racing facility.

In 2011, Stiritz, who joined Post as its CEO, asked his young protegee to become the company’s CFO just before the food manufacturer was spun off by private-label food maker Ralcorp. He made the offer despite the fact that Vitale had no experience working at a large company, or in the food industry. 

Under Stiritz’s tutelage, the finance executive learned about allocating capital, running a public company and building and growing a business — skills that resonated with him and remain firmly entrenched in how Vitale operates Post today.

Stiriz said when Post was spun off, he identified three potential successors — noting that Vitale “was uniquely superb.” In an email, Stiriz added that Vitale is highly intelligent and called out his creativity as a skill that sets him apart from other executives.

“He can imagine strategies and tactics to an unusual degree, managing multiple large projects at once,” Stiritz said. “He continues to impress me as CEO.”

Stiritz retired from the CEO role in late 2014 when he handed over the reins to Vitale.

The change came at a time of significant disruption for Post.

The company was in the middle of an M&A binge to bulk up its portfolio and minimize its dependence on cereal, where it was a distant No. 3 player behind industry behemoths Kellogg and General Mills.

Since Vitale took over as CEO, Post has spent billions of dollars to purchase brands including Weetabix, Bob Evans refrigerated sides and Peter Pan peanut butter. 

Earlier this year, Post entered the pet food segment for the first time with a $1.2 billion purchase of products such as Rachael Ray Nutrish, 9Lives and Kibbles ‘n Bits from J.M. Smucker. 

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