My Blog
Food

JUST Eggs recalled over Listeria concerns


Eat Just Inc., located in Alameda, CA, is recalling JUST Egg Chopped Spring Greens products from retail stores in five states because of possible Listeria monocytogenes contamination.

The recalled lots tested negative for Listeria monocytogenes before leaving the manufacturing facility. However, another lot that shares ingredients with the recalled lots has tested positive. The lot that tested positive has not been released to the public. 

The recalled product was distributed to retail stores located in Arizona, California, Oklahoma, Louisiana and Texas.

Recalled products:

Product Case Code UPC Code Use By – Lot
Spring Green Flavor – Chopped Egg and Vegetables 6 x 12 oz. 10191011001029 1 91011 00101 5 JUN 10 2023 1612
Spring Green Flavor – Chopped Egg and Vegetables 6 x 12 oz. 10191011001029 1 91011 00101 5 JUN 29 2023 1802
Spring Green Flavor – Chopped Egg and Vegetables 6 x 12 oz. 10191011001029 1 91011 00101 5 JUN 30 2023 1812
  • USE BY JUN 10 2023  1612
  • USE BY JUN 29 2023  1802
  • USE BY JUN 30 2023  1812

The product date and lot code is located above the UPC (bar code) on the back of the package.

As of the posting of this recall, no illnesses have been reported with the products being recalled to date.

Consumers that have the recalled product should discard and not consume it. Customers who purchased any of the recalled products may receive a full refund at the location of purchase.

About Listeria infections
Food contaminated with Listeria monocytogenes may not look or smell spoiled but can still cause serious and sometimes life-threatening infections. Anyone who has eaten any recalled product and developed symptoms of Listeria infection should seek medical treatment and tell their doctors about the possible Listeria exposure.

Also, anyone who has eaten any of the recalled products should monitor themselves for the food poisoning symptoms during the coming weeks because it can take up to 70 days after exposure to Listeria for symptoms of listeriosis to develop. 

Symptoms of Listeria infection can include vomiting, nausea, persistent fever, muscle aches, severe headache, and neck stiffness. Specific laboratory tests are required to diagnose Listeria infections, which can mimic other illnesses. 

Pregnant women, the elderly, young children, and people such as cancer patients who have weakened immune systems are particularly at risk of serious illnesses, life-threatening infections, and other complications. Although infected pregnant women may experience only mild, flu-like symptoms, their infections can lead to premature delivery, infection of the newborn, or even stillbirth.

(To sign up for a free subscription to Food Safety News, click here.)

Related posts

The Stories Behind Bizarre Food Names

newsconquest

Australia blocks Impossible Foods ‘nuggets’ over banned B5

newsconquest

US private-label outperforms brands amid volume declines

newsconquest

Leave a Comment