My Blog
Food

Gelato recalled in Ontario after testing find norovirus contamination of raspberries

Gelato recalled in Ontario after testing find norovirus contamination of raspberries
Gelato recalled in Ontario after testing find norovirus contamination of raspberries


Angelo’s Italian Market Inc. is recalling Gelato Artigianale al gusto di Raspberry Gelatois from the marketplace because of possible norovirus contamination of the raspberries used in this product.

This recall was triggered by Canadian Food Inspection Agency test results.

The recalled product has been sold at Angelo’s Italian Market Inc. in London, Ontario.

Recalled product:

Brand Product Size UPC Codes
None Gelato Artigianale al gusto di Raspberry Gelato 1 L 0 000000 067430 None – Sold at Angelo’s Italian Market Inc., 755 Wonderland Road North, London, ON up to and including June 14, 2022

As of the posting of this recall, there have been no reported illnesses associated with the consumption of this product.

Recalled products should be thrown out or returned to the location where they were purchased

About norovirus infections

People with norovirus illness usually develop symptoms of gastroenteritis within 24 to 48 hours, but symptoms can start as early as 12 hours after exposure. The virus can live on surfaces for long periods of time and survives freezing temperatures. It is highly contagious.

The illness often begins suddenly. Even after having the illness, you can still become reinfected by norovirus. The main symptoms of norovirus illness are diarrhea, vomiting (children usually experience more vomiting than adults), nausea, and stomach cramps.

Other symptoms may include low-grade fever, headache, chills, muscle aches, and fatigue (a general sense of tiredness). Most people feel better within one or two days, with symptoms resolving on their own, and experience no long-term health effects.

As with any illness-causing diarrhea or vomiting, people who are ill should drink plenty of liquids to replace lost body fluids and prevent dehydration. In severe cases, patients may need to be hospitalized and given fluids intravenously.

(To sign up for a free subscription to Food Safety News, click here.)

Related posts

FAO appears at have an effect on of traits on meals protection

newsconquest

EU approves marketing standard rules in “breakfast directives”

newsconquest

Checking out unearths Salmonella in uncooked milk; New York officers factor public caution

newsconquest