Red meat jerky recalled as it used to be now not inspected

Hixson, TN-based Tennessee Brown Bag, LLC, is recalling roughly 4,590 kilos of red meat jerky merchandise that had been produced with out the advantage of federal inspection, in line with the U.S. Division of Agriculture’s Meals Protection and Inspection Provider (FSIS).

The ready-to-eat red meat jerky merchandise had been created from January 2020 via April 2022. The next merchandise are topic to recall [view labels (PDF only)]:

• 3.0 oz.. and 1.5 oz.. brown zippered applications containing “TENNESSEE BROWN BAG ORIGINAL” and “Perfect via” dates via April 2023.
• 3.0 oz.. and 1.5 oz.. brown zippered applications containing “TENNESSEE BROWN BAG PEPPERED” and “Perfect via” dates via April 2023.
• 3.0 oz.. and 1.5 oz.. brown zippered applications containing “TENNESSEE BROWN BAG Highly spiced” and “Perfect via” dates via April 2023.
• 3.0 oz.. and 1.5 oz.. brown zippered applications containing “TENNESSEE BROWN BAG TERIYAKI” and “Perfect via” dates via April 2023.
• 3.0 oz.. and 1.5 oz.. brown zippered applications containing “TENNESSEE BROWN BAG HOTIYAKI SWEET HEAT” and “Perfect via” dates via April 2023.
• 3.0 oz.. and 1.5 oz.. brown zippered applications containing “TENNESSEE BROWN BAG DILL PICKLE” and “Perfect via” dates via April 2023.
• 3.0 oz.. and 1.5 oz.. brown zippered applications containing “TENNESSEE BROWN BAG JALAPENO DILL” and “Perfect via” dates via April 2023.

The goods topic to recall don’t undergo the USDA mark of inspection as a result of Tennessee Brown Bag, LLC isn’t a federally inspected established order. The company produced seven red meat jerky sorts and offered the product at once to shoppers national via web pages and thru retail places in Alabama, Georgia, South Carolina, Tennessee, and Virginia.

The issue used to be came upon when the Tennessee Division of Agriculture notified FSIS in regards to the merchandise. After investigation, FSIS made up our minds that the meat jerky merchandise didn’t have the USDA mark of inspection and had been produced in an established order that used to be now not inspected via USDA.

There were no showed experiences of inauspicious reactions because of the intake of those merchandise. Any person fascinated with a response must touch a healthcare supplier.

FSIS is anxious that some merchandise is also in shoppers’ pantries or fridges. Shoppers who’ve bought those merchandise are suggested to not eat them. Those merchandise must be thrown away or returned to where of acquire.

FSIS robotically conducts recall effectiveness exams to ensure recalling companies notify their consumers of the recall and that steps are taken to be sure that the product is not to be had to shoppers. When to be had, the retail distribution checklist(s) will likely be posted at the FSIS website online.